This 1941 menu is one of a series menus with pastel-colored paintings issued by the Rio Grande in the late 1930s. We’ve previously seen such menus for Glenwood Springs, Garden of the Gods/Pikes Peak, and Mesa Verde, among others.

Click image to download a 1.3-MB PDF of this menu.

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Two inserts were paper clipped into the menu, one offering a “Rio Grande Special Dinner” built around calf’s liver with bacon and the other from California Wine Growers inviting patrons to “try wine with your dinner tonight.” Someone also stamped into the menu “California Boysen Berry Pie 20¢.” Boysenberries are what made Knott’s Berry Farm famous, but they have been somewhat eclipsed today by other berries.