1952 Bryce Canyon Menus

Here are two more budget-priced menus, one for lunch and one for dinner, both featuring Bryce Canyon on the cover. The lunch menu has the same offerings as the one with the Salt Lake City temple on the cover.


Click image to download a 1.4-MB PDF of this menu.

The dinner menu offers short ribs of beef with vegetables for $1 (about $7.50 today), fish with whipped potatoes and corn for $1.25 (about $9.25 today), pork chops with whipped potatoes and corn for $1.75 (about $13 today), and the classic charcoal broiled sirloin steak with hash browns and salad for $2.50 (about $18.50 today). The a la carte menu looks identical to the a la carte lunch menu.
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Click image to download a 1.4-MB PDF of this menu.


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