Here’s a menu cover that I knew existed but hadn’t added it to my collection before. We’ve seen this color photo before on a Art Nouveau-style menu, but here the cover is cleaned up to be more of an Art Deco or, as I call it, Moderne style. The back covers of both menus also have identical photos showing the Temple of Sinawava.

Click image to download a 1.6-MB PDF of this passenger list.

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This particular menu was used in the cafe car, suggesting that a higher-class menu may have been used elsewhere in the dining car on the same train. Yet this one is fancy enough as it includes table d’hôte meals with four entrées. Admittedly, one of the entrées is “cold pickled lamb’s tongue,” which doesn’t sound as appetizing as roast chicken or grilled salmon, but there are several more entrées on the a la carte side.