The cover painting is obviously meant to be a dramatic rendition of the York Hotel at night, so it seems incongruous that it is on a breakfast menu. Of course, the railroads typically printed the covers first and later added the menus, so it was only chance that someone picked a nighttime cover to go with a morning meal.

Click image to download a 1.5-MB PDF of this menu.

It becomes extremely necessary to cure such problems at an early stage when the woman becomes pregnant. tadalafil 20mg A sildenafil cheapest stovetop kettle, then again, remains functional without electricity if you’ve got a gas stove or perhaps an open flame. Some of the common causes include high blood pressure, diabetes, depression, hormonal problems, smoking, pelvic levitra professional online surgery, Peyronie’s disease, nervous system disorders and medications. The urologist will need to examine you to determine the best treatment for you at this buy levitra on line go to this drugshop stage of the disease. The menu is undated, but the border pattern used inside can be found on other menus dated between 1931 and 1936, but not on menus dated 1928 or 1938. So it is probably from somewhere between 1930 and 1937.

The menu is all a la carte, and includes such items as fish cakes (50¢), half a fried chicken ($1.25), sirloin steak ($1.50), lamb chops (2 for 85¢), as well as the usual fruits and eggs. Griddle cakes, waffles, and French toast are missing, but the menu offers hot biscuits with a choice of nearly a dozen jellies and jams for 35 cents. Multiply prices by about 12 to get today’s U.S. dollars.