Like the menus presented in the last couple of days, this one is an 8-1/2″x11″ card. But unlike those menus, this one comes with the slogan, “Route of the Vista-Dome North Coast Limited,” so it is possible it was used on that train rather than or in addition to the Mainstreeter.

Click image to download a 578-KB PDF of this menu.
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The menu comes with an extensive array of options, with entrées ranging from French toast to corned beef hash to broiled fish. The a la carte side offers eight fruits, seven juices, fifteen cereals, and a variety of other foods. The one item found on both this and the 1957 menus is the fish, which cost $1.10 in 1957 but $1.30 in 1958.