The front cover of this 1950 menu shows Mount Timpanogos, which the back cover notes was known to the Indians as the “sleeping princess.” It does appear to look like the profile of a woman in recline with her head on the right — except that the internet says the head is on the left.

Click image to download a 1.5-MB PDF of this menu.
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The back cover has a photo of what appears to be the heavyweight Scenic Limited passing through the Royal Gorge, which seems strange since that train was replaced by the lightweight Royal Gorge four years before this menu was issued. Inside, the menu was printed for the “Young Men’s Institute All America Tour,” en route from San Francisco to New York City. The unpriced menu offered a choice of cold salmon, fried chicken, veal cutlets, tomato stuffed with chicken salad, or roast leg of lamb, all with soup, salad, potatoes, corn on the cob, bread, dessert, and beverage.

Here’s another in the series of Rio Grande post-war menus that use a color photo on the cover. We’ve seen previous ones from 1946 and 1947; this one is from 1948. I don’t think I mentioned it before, but the color photo on this one, at least, is printed on a thin sheet of white paper and glued to the cover of the menu.

Click image to download a 1.0-MB PDF of this menu.
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The inside of the menu invites passengers to “Have a demi tasse of coffee with our compliments.” Demitasse literally means “half cup,” and while the term has come to mean “a small cup of strong coffee or espresso,” in 1948 they would have just served whatever regular coffee they had on hand. Anyone who accepted a demitasse probably went on to order a full pot (about two cups), which was 25 cents (about $2.50 today). Of course, since many of their passengers were Mormons, they wouldn’t be ordering coffee at all, so offering a free half cup was pretty safe.

The rather boring photo on the cover of this 1946 menu shows Pagosa Springs, which are supposed to be the world’s deepest mineral hot springs. Located on the narrow-gauge line to Durango, the surfuric springs are supposedly named for an Indian word meaning “healing waters” — but one Indian claimed the word actually means “waters that smell bad.”

Click image to download a 1.3-MB PDF of this menu.
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A legend on the back of this menu tells of a Colonel Albert Pfieffer, who supposedly fought a knife fight to defend the rights of Ute Indians to use the Hot Springs. It turns out this legend is even less true than the claim that Pagosa means healing water.