Today’s menu is dated August 22, the day after yesterday’s lunch menu. The colorized photograph shows one of the McLaughlin-Buicks that the lodge owned to give people tours of the park. McLaughlin Motors was a Canadian automobile manufacturer that merged into General Motors in 1918.

Click image to download a 256-KB PDF of this menu.

After writing that yesterday’s lunch menu had a greater variety of soups and entrées (3 and 7 vs. 2 and 6) than the dinner menu from the day before, today’s dinner menu has three soups and seven entrées. The entrées included sole chicken a la king; lamb casserole; broiled ham; broccoli and fried egg; beef tenderloin; and cold lamb and turkey. The orange meringue pie and arctic roll desserts sound especially tempting.